Crêpes bretonnes.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crêpes bretonnes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Crêpes bretonnes is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Crêpes bretonnes is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have crêpes bretonnes using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Crêpes bretonnes:
- {Prepare 250 g of farine.
- {Make ready 3 of oeufs.
- {Get 500 ml of lait.
- {Make ready 1 of peu de sucre en poudre.
- {Take of Rhum.
- {Prepare of Vanille liquide.
Instructions to make Crêpes bretonnes:
- Mélanger la farine avec les œufs. Rajouter le lait entier petit à petit puis la vanille, le sucre et bien évidemment du rhum.
So that is going to wrap it up with this special food crêpes bretonnes recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment