Steps to Make Super Quick Homemade Gateau banane façon tatin

Gateau banane façon tatin.

Gateau banane façon tatin

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, gateau banane façon tatin. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gateau banane façon tatin is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Gateau banane façon tatin is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have gateau banane façon tatin using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gateau banane façon tatin:

{Get of Caramel.
{Take 150 g of sucre.
{Take 2 c of à soupe d'eau.
{Prepare of Garniture.
{Get 8 of bananes trop mûres.
{Take of Biscuit.
{Prepare 180 g of sucre.
{Prepare 3 of oeufs.
{Get 2 c of à soupe de yaourt.
{Take 10 g of beurre (mon choix mais recette originale 10cl huile).
{Make ready 1 of sachet de sucre vanillé.
{Make ready 1 of sachet de levure.
{Make ready 180 g of farine.
{Make ready 4 c of à soupe de poudre d'amandes ou de noix de coco.

Instructions to make Gateau banane façon tatin:

Faire le caramel. Prenez un moule carré ou rectangulaire beurré et tapissez le fond avec le caramel. Coupez les bananes en 2 dans le sens de la longueur et placez les dans le moule sur le caramel. Réservez..
Préparer le biscuit : fouetter énergiquement les œufs avec le sucre jusqu'à obtenir une crème épaisse blanchie. Ajouter le yaourt et le beurre fondu (ou l'huile). Mélanger la farine, la levure et la poudre d'amandes ensemble et les ajouter au mélange précédent. Recouvrir les bananes de ce mélange et enfourner à four préchauffé à 170° pendant 40 mn (30mnnpour moi).
Vous pouvez faire griller quelques amandes emondées pour décorer, vous pouvez rajouter des pépites de chocolat au biscuit avant de recouvrir les bananes, ou ajouter de la cannelle...bref, j'aurais bien tenté le chocolat mais ici j'ai un de mes gars qui n'en est pas fan donc je me suis ravisée...bonne dégustation 😁.

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