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Step-by-Step Guide to Make Homemade Parmentier de patate douce

Parmentier de patate douce.

Parmentier de patate douce

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, parmentier de patate douce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Parmentier de patate douce is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Parmentier de patate douce is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have parmentier de patate douce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Parmentier de patate douce:

  1. {Get 1 of patate douce.
  2. {Make ready 10 g of beurre.
  3. {Make ready 250 g of viande hachée.
  4. {Take 1 of oignon.
  5. {Make ready 1 cc of fond de volaille.
  6. {Prepare 60 g of mascarpone.
  7. {Make ready of Sel, poivre.
  8. {Prepare of Persil plat ou coriandre.
  9. {Make ready 30 g of gruyère râpé (facultatif).

Steps to make Parmentier de patate douce:

  1. Préchauffer le four à 180°C..
  2. Envelopper la patate douce dans un papier cuisson, puis dans une feuille d'aluminium et cuire au four 45 minutes environ. Vérifier la cuisson à l'aide d'un couteau. Réserver..
  3. Pendant la cuisson de la patate douce, préparer la viande, hacher l'oignon, et le faire revenir avec le beurre dans une poêle bien chaude. Quand l'oignon devient translucide, ajouter la viande hachée et le fond de volaille, laisser cuire sur feu moyen en remuant régulièrement. Réserver..
  4. Dans un saladier, écraser la patate douce à la fourchette, saler, poivrer, ajouter les herbes ciselées, et le mascarpone, puis mélanger le tout de manière à obtenir un mélange bien homogène..
  5. Dans le fond des pots en verre, mettre une bonne cuillère a soupe de viande, puis couvrir de purée de patate douce et renouveler 1 fois viande et purée. Ajouter du gruyère râpé pour gratiner (facultatif) et cuire au four 15 minutes environ le temps que le fromage gratine. Servir chaud avec des légumes vapeur ou poêlés.

So that is going to wrap it up for this exceptional food parmentier de patate douce recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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